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Irish oatmeal with dried fruit and honey
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Breakfast, Fruits, Honey, Irish, Soups & Stews
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The Irish oatmeal with dried fruit and honey is the name of the recipe.
Ingredients:
2 cupApple cider or juice
1 Cinnamon stick
1/4 tspSalt
1 cupIrish oatmeal
5 ozDried peach , apricot , and
-pear halves in any
-combination , cut into 3/8
-inch dice ( about 1 C)
Honey or dark-brown sugar
1/2 cupLow-fat milk , warmed
Procedures:
Step one:In a heavy saucepan , bring 2 c water , the apple cider , cinnamon stick , and salt to a boil.
Step two:Add oatmeal , stir until smooth , and return to a boil.
Step three:Lower heat and simmer , stirring occasionally , for about 30 minutes.
Step four:Remove saucepan from heat.
Step five:Discard the cinnamon stick and stir in all but about c of the dried fruit.
Step six:Divide oatmeal among 4 bowls and top with honey , if desired.
Step seven:Garnish with remaining fruit; serve with warm milk.
Step eight:Martha stewart living/october/94 scanned and edited by di pahl and

This recipe is Category of Breakfast, Fruits, Honey, Irish, Soups & Stews.
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