Online Cookbooks and All Recipes -> [Bakery, Breads, Norwegian, Pastry, Scandinavian] -> [Julekake - cardamom bread Recipe]

Julekake - cardamom bread

Artist: _

Bakery, Breads, Norwegian, Pastry, Scandinavian

Yield: 2
Rating: no rating.
Print Recipe
Favorites Add to Online Cookbooks
The Julekake - cardamom bread is the name of the recipe.

2 1/2 cupAll-purpose flour
2 packActive dry yeast
3/4 tspGround cardamom
1 1/4 cupMilk
1/2 cupSugar
1/2 cupButter
1 tspSalt
1 Egg
1 cupCandied fruits , optional
1 cupLight raisins
2 1/2 cupAll-purpose flour
Step one:In a large mixer bowl combine 2 cups all-purpose flour , yeast , and cardamom.
Step two:In a saucepan heat milk , sugar , butter , and salt just till warm ( 115) and the butter is almost melted; stir constantly.
Step three:Add heated milk mixture to flour mixture; add 1 egg.
Step four:Beat at low speed of electric mixer for minute.
Step five:Beat 3 minutes at high speed , scraping sides of bowl constantly.
Step six:Stir in 1 chopped mixed candied fruits and peels ( optional) , raisins , and as much of the 2 cups all-purpose flour as you can mix in with a spoon.
Step seven:Turn out onto a lightly floured surface.
Step eight:Knead in enough of the remaining all-purpose flour to make a moderately stiff dough that is smooth and elastic ( 6 to 8 minutes total) .
Step nine:Shape dough into a ball.
Step ten:Place in a lightly greased bowl; turn once to grease surface.
Step eleven:Cover , let rise in a warm place till double ( about 1 hours) .
Step twelve:Punch dough down; divide dough in half.
Step thirteen:Cover; let rest 10 minutes.
Step fourteen:Shape into 2 round loaves; place on greased baking sheets.
Step fifteen:Flatten each slightly to a 6-inch diameter.
Step sixteen:Cover; let rise till nearly double ( 45 to 60 minutes) .
Step seventeen:Stir together 1 slightly beaten egg yolk and 2 tablespoons water , brush over loaves.
Step eighteen:Bake in a 350f oven for 35 minutes or till done.
Step nineteen:Cool on a wire rack.
Step twenty:Makes 2 round loaves.

This recipe is Category of Bakery, Breads, Norwegian, Pastry, Scandinavian.
Favorites this page to:
     | |   Yahoo! Bookmark |
Some of the recipes viewed in the past few minutes:
1. Boiled red cabbage
2. Minted melon balls
3. Medisterkaker
4. Moggy
5. The many flavors of creme brulee (sweet)
6. That cherry stuff
7. Texan fried pies
8. Tea scones
Rate Julekake - cardamom bread Recipe!

fantastic (5) very good (4) good (3) just OK (2) bad (1)

Your Name
Your Email
Your Comment

Please enter the characters encoded in this image in the box below:*

Julekake - cardamom bread Reviews
Rating: no rating.   0 reviews